This is the Part-2 of a 2 part interactive session on Post-harvest technology innovations in food chains

Creating value out of food losses is one of the critical themes around food sustainability and Mr. Shubham Chandra is an innovative entrepreneur and investor in post harvest technology interventions.

In this session Shuhbham will take you through:
1) The context of food losses along the entire food value chain in both established and emerging markets
2) The different technology innovations applicable for different products operating in varied
environments and markets
3) The process of testing the technological effectiveness of a post-harvest technology
intervention
4) Approach to testing the business effectiveness of post-harvest technology intervention

For any specific questions related to this Seminar, do reach out to learner@agribusiness.academy.

• About this course
• Introduction to the Session (01:21)
• Post Harvest Innovations
• Post Harvest Innovations: Handling & Storage (04:28)
• Zero Energy Chamber (02:13)
• CoolBot Technology (02:22)
• Technology Disruptions (02:54)
• Packaging Innovations for Handling & Storage (03:14)
• Modified Atmosphere Packaging - Examples (02:29)
• Ethylene Control (04:02)
• Post Harvest Innovations: Distribution (02:11)
• Preventive Solutions in Distribution (03:21)
• Packaging Solutions in Distribution (05:41)
• Recycling & Other Innovations (03:39)
• Farm to Fork Technology Segments (03:56)
• AgTech Investments (03:10)
• The Case of Indian Strawberry
• Indian Strawberry Case - Introduction (02:03)
• Indian Strawberry Case - The Impact of Technology Interventions (04:41)
• Indian Strawberry Case - Potential Improvements (05:53)
• Discussion Elements
• Discussion - Packaging Size (02:03)
• Discussion - Post Harvest Handling (01:29)
• Discussion - Labelling & UIDs (01:13)
• Discussion - Sensing & IoT (00:41)
• Discussion - Turning Around Food Losses & Waste (03:40)
• Your Feedback
• Hope you enjoyed the learning experience

• All units must be completed